La Tavernetta al Castello

Here, in the gourmet restaurant of the resort, we will welcome you into the fine and elegant rural atmosphere of the restaurant, which is enhanced the lighting and an exquisitely orchestrated mise en place, where the kitchen brigade offers his take on Friulian cuisine with a modern twist. A symphony of flavours and small gestures that define the unique style of La Tavernetta.

Our Philosophy
Over the years we have seen many new techniques, trends, and fashions come and go. We believe in seasonality and the genuineness of dishes that satisfy the eye as well as the taste buds; dishes that are light and healthy. We are open to experimenting in the kitchen, but with an eye to tradition.
We follow the seasonality of all the products: meat, fish, vegetables, fruit, cheeses, and charcuterie. In a globalized world where anything can be found everywhere at any time, it is a luxury to enhance locally-sourced sustainable produce.